How to Make the Best Sourdough Chocolate Chip Cookies at Home

Sourdough chocolate chip cookies combine the tangy depth of sourdough with the sweetness of chocolate for a unique, chewy treat. These cookies are soft, flavorful, and perfect for home bakers looking to elevate their classic chocolate chip recipe. Simple to make yet full of character, they are a crowd favorite.

Ingredients List

• 1 cup sourdough starter (active and bubbly)
• 2 ½ cups all purpose flour
• 1 teaspoon baking soda
• ½ teaspoon salt
• 1 cup unsalted butter softened
• ¾ cup brown sugar
• ½ cup granulated sugar
• 2 large eggs
• 2 teaspoons vanilla extract
• 2 cups chocolate chips

Step by Step Instructions

Step 1: Prepare the Dough

In a medium bowl whisk together flour baking soda and salt. Set aside.

Step 2: Cream Butter and Sugars

In a large bowl beat softened butter brown sugar and granulated sugar until light and fluffy. Add eggs one at a time, then vanilla extract.

Step 3: Combine Dough and Starter

Mix in sourdough starter until fully incorporated. Gradually add the flour mixture and fold in chocolate chips.

Step 4: Shape and Bake

Preheat oven to 350 degrees. Drop spoonfuls of dough onto a lined baking sheet. Bake for 12 to 14 minutes until edges are golden but centers remain soft.

Step 5: Cool and Serve

Allow cookies to cool on the baking sheet for 5 minutes then transfer to a wire rack. Serve fresh or store in an airtight container.

Cook Time

Preparation Time: 20 minutes
Cooking Time: 12 minutes
Total Time: 32 minutes

Servings

Makes about 24 cookies

Nutritional Information (approx. per serving)

Calories: 230 kcal
Protein: 2 g
Carbohydrates: 31 g
Fat: 11 g
Fiber: 1 g

Storage Instructions

Store in an airtight container at room temperature for up to 5 days. Cookies can also be frozen for up to 2 months.

Suggestions

Add extra chocolate chips for gooey cookies. You can also mix in chopped nuts for added texture and flavor. Let the dough rest in the fridge for an hour for even better texture.

Seasonal Relevance

Sourdough chocolate chip cookies are perfect year round. Ideal for holiday baking, cozy winter evenings, or as a special homemade treat anytime.

Conclusion

How to Make the Best Sourdough Chocolate Chip Cookies at Home delivers chewy, flavorful cookies with a unique tang. Soft, rich, and full of chocolate, they are perfect for any occasion or simple everyday enjoyment.