Nothing warms the soul like a rich cup of homemade hot chocolate. Made with real melted chocolate and creamy milk, this drink is indulgent yet simple to prepare. Perfect for cozy winter evenings, family gatherings, or a sweet treat after a long day, this recipe brings the ultimate chocolate experience right to your kitchen.
Ingredients List
- 2 cups whole milk
- 1/2 cup heavy cream
- 100 grams dark chocolate, chopped
- 2 tablespoons sugar or to taste
- 1 teaspoon vanilla extract
- Pinch of salt
- Whipped cream or marshmallows for topping (optional)
Step-by-Step Instructions
Step 1: Heat the milk and cream
In a medium saucepan, combine 2 cups of whole milk and 1/2 cup of heavy cream. Warm over medium heat until just simmering. Do not boil.
Step 2: Add the chocolate
Reduce the heat to low and add 100 grams of chopped dark chocolate. Stir continuously until the chocolate is fully melted and the mixture is smooth.
Step 3: Sweeten and flavor
Add 2 tablespoons of sugar, 1 teaspoon of vanilla extract, and a pinch of salt. Stir until fully incorporated. Taste and adjust sweetness if needed.
Step 4: Serve
Pour the hot chocolate into mugs. Top with whipped cream or marshmallows if desired. Serve immediately while warm.
Cook Time
Preparation 5 minutes
Cooking 10 minutes
Total 15 minutes
Servings
2 servings
Nutritional Information (approximate per serving)
Calories 300
Carbohydrates 25 grams
Fat 20 grams
Protein 5 grams
Sugar 20 grams
Storage Instructions
Hot chocolate is best enjoyed immediately. If necessary, store in an airtight container in the refrigerator for up to 2 days and reheat gently on the stove.
Suggestions
Pair with cookies or a slice of cake for a cozy dessert experience. For extra flavor, add a sprinkle of cinnamon, nutmeg, or a few drops of peppermint extract.
Seasonal Relevance
Perfect for winter and holiday seasons, this hot chocolate warms both body and spirit. Ideal for cold evenings or festive gatherings with family and friends.
Conclusion
This homemade hot chocolate with melted chocolate is rich, creamy, and deeply satisfying. Simple to make yet luxuriously indulgent, it is the perfect drink for cozy moments at home. Enjoy a cup with your favorite toppings and savor every chocolatey sip.
Homemade Hot Chocolate Recipe with Melted Chocolate
2
servings5
minutes10
minutes300 per serving
kcalRich and creamy homemade hot chocolate made with real melted chocolate. Perfect for cozy evenings, holidays, or a sweet treat after a long day.
Ingredients
2 cups whole milk
1/2 cup heavy cream
100 grams dark chocolate, chopped
2 tablespoons sugar or to taste
1 teaspoon vanilla extract
Pinch of salt
Whipped cream or marshmallows for topping (optional)
Directions
- Heat the milk and cream in a medium saucepan over medium heat until just simmering. Do not boil.
- Reduce the heat to low and add chopped dark chocolate. Stir continuously until melted and smooth.
- Add sugar, vanilla extract, and a pinch of salt. Stir until combined and taste to adjust sweetness.
- Pour hot chocolate into mugs. Top with whipped cream or marshmallows if desired and serve immediately.
Recipe Video
Notes
- Best enjoyed immediately for optimal taste and texture.
- Can be stored in an airtight container in the refrigerator for up to 2 days and reheated gently.
- Optional: Add cinnamon, nutmeg, or peppermint extract for extra flavor.
